Rich, dense, and over-the-top decadent. Marci worked for months to perfect this vegan, gluten-free, nut-free, corn-free, oat-free, recipe! 

6, extremely-generous servings, and each individually packaged, you won't be as tempted to eat the whole pan in 1 sitting! LOL!!!!

All ready to put into your lunch for a healthy decadent snack.

Each serving can also be cut into 2 and put into your children's lunches.

Worried that six brownies won't be enough? You can order a full pan here!

Free from: 

1. Milk/Dairy
2. Eggs
3. Fish (e.g., bass, flounder, cod)
4. Corn
5. Crustacean shellfish (e.g., crab, lobster, shrimp)
6. Legumes/Pulses
7. Mustard
8. Tree nuts (e.g., almonds, walnuts, pecans)
9. Peanuts
10. Wheat
11. Soybeans
12. Sesame
13. Refined Sugar
14. Sulphites
15. Yeast

Ingredients: Sunflower Seed Flour, Dark Chocolate Chips, Water, Organic Coconut Nectar Brown Rice Flour, Dark Cocoa, Milled Flax Seeds, Gluten-Free/Corn-Free Baking Powder, (ingredients in the dark choc chips: cane, non-alcohol chocolate liquor, non-dairy cocoa butter, & less than .001% soy lecithin)

Servings per order: 8

Total Weight: 420-450 g