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Marci's Gluten Free, Vegan, Nut Free Bakery

Bread: Gluten Free, Vegan, Nut Free "Well Bread"

$9.99 $8.50 -15%


Well Bread

This hearty, gluten free, vegan, nut free multi-grain bread is a dream come true! Marci worked together with Sue from Suzie's Kitchen to create this yummy, nutrient dense combo of seeds and gluten-free flours. No sandwich will ever be the same after you try this fibre-rich, vegan bread!


Ingredients: Water, Arrowroot Flour, Millet Flour, Amaranth Flour, Sorghum Flour, Teff Flour, Chia Seed, Flax Seeds, Pumpkin Seed, Coconut Sugar, Sea Salt, Yeast, Sunflower Seeds, Xanthan Gum.

Weight: 650g

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