Marci's Gluten-Free, Vegan Bakery

Bread: 4 Keto "FunBuns"



Super satisfying buns that go great with ... well... everything! Serve with lunch or dinner, bring to work for lunch, the possibilities are endless! You'll love our fluffy, puffy, soft "Funbuns"! I guarantee it!

I'm quite proud of these buns! They (prepare for bad pun) rise above the rest because they are allergen-free too!

I don't think anyone else makes keto buns that are also: paleo, keto, vegan, nut free, gluten free, wheat and triticale free, sugar free, milk free, egg free, mustard free, seafood/crustacean free, sesame free, soy free, sulphite free.

Once you try our Funbuns, you'll want to stock up! Refrigerate or freeze them once you receive them. Their fridge life is six days, and they'll last for a month in the freezer!

--See our pics for the ingredients and nutritional facts, carbs, etc.

Ingredients: Milled sunflower seeds, milled flax seeds, psyllium seed husks, extra virgin olive oil, water, gluten free baking powder, sea salt. NO sugar added.